Our Menu
Apps
Bangin Gulf Shrimp
$12.39
Deep fried gulf shrimp tossed in house made creole sauce.
Wings
$13.79
Deep-fried chicken wings with your choice of sauce and served with homemade ranch or Bleu cheese | Sauce: Buffalo, Honey Hot, BBQ, Garlic Parmesan, Sweet Chili.
Boudin Bliss
$11.79
Grilled pork boudin cakes topped with bayou bliss.
Barnacle Bites
$11.29
Garlic cheese curds served with marinara sauce.
Gulf Crab Fondue
$17.29
Cream Cheese dip filled with domestic lump crab meat served with deep fried tater chips.
Mushrooms
$9.79
Hand breaded fried mushrooms served with Alligator Rodeo sauce
Onion Ring
$9.79
Hand-battered, thick-cut onion rings served with house-made remoulade.
Fried Pickles
$9.79
Deep fried pickle slices served with house made ranch.
Sandwich & Po' Boys
Served with your choice of side or salad. All Po'Boys served on Biloxi's own "Le Bakery" 8' Po'Boy bread. Dressed with lettuce, tomato, and pickle.
Shrimp
$13.79
Catfish
$13.29
Oyster
$18.79
Mississippi Pot Roast
$13.49
Tough cut of meat slow cooked in crock pot until pull apart melt in your mouth tender. Dip in Au Jus if you would like. Dressed the way you like on Mississippi made po-boy bread.
Chicken Sandwich
$13.49
Smash Burger
$12.99
Two Black Jack Ranch burger patties served with grilled onions and cheese dressed the way you love it. Add Bacon 1.99
Dinner Plates
Served with your choice of side and salad.
Catfish Plate
$19.95
Six pieces of fresh Delta Pride catfish, seasoned in Flatheads original recipe. Blackened upon request.
Fancy Cat
$23.49
Grilled or Fried catfish topped with shrimp and bayou bliss.
Shrimp Plate
$18.79
Gulf shrimp, seasoned in Flatheads original recipe.
Oyster Plate
$21.79
Gulf oyster, deep fried and seasoned with Flatheads original recipe.
Combo Plate
$19.79/+
Catfish and Shrimp $19.79 | Catfish and Oysters $20.79 | Shrimp and Oysters $20.79
Seafood Platter
$31.99
Catfish, shrimp, oysters, scallops, hushpuppies
and sidewinders.
and sidewinders.
Alfedo 41
$16.49/+
Alfredo Pesto sauce served over penne pasta tossed with roasted tomatoes. Topped with your choice of Chicken $16.49 | Shrimp $18.49 | Scallops $20.49
Red Beans and Rice
$12.49
Red Beans and Rice served with hush puppies and topped with a catfish filet.
Cajun Chicken
$13.97
Blackened chicken topped with bayou bliss sauce
Salads
Side Salad
$4.79
Entree Salad
$9.29
Side Caesar
$4.79
Entree Caesar
$9.29
Black N Blue Salad
$14.29
Toppers
$4.49/+
Shrimp $5.49 | Chicken $4.49 | Oyster $8.89 | Catfish $5.49 | Scallops $13.99
Soups
Soups
$7.99/+
Cup $7.99 | Bowl $12.99
Premium Black Angus Beef
Premium Black Angus Beef
$21.39/+
9oz Sirloin $21.39 | 14oz NY Strip $27.29 | 14oz Ribeye $42.39 • Raised in Stone County Mississippi. Served with your choice of two sides • Add Flatheads Surf and Turf - Three grilled shrimp and 3 grilled scallops topped with a butter garlic sauce +$11.99
Sides
Sidewinders
$3.99
Okra
$3.99
Broccoli
$4.99
Baked Beans
$3.99
Asparagus
$4.99
Deviled Egg Potato Salad
$3.99
GarlicMash
$3.99
Vegetable of The Day
$3.99
Mac And Cheese
$4.99
Kids Tackle Box
Shrimp
$7.99
Chicken Tenders
$7.99
Catfish
$7.99
Grilled Cheese
$6.99
Cheeseburger
$7.99
Mac And Cheese
$6.99
Desserts
Ninas Pies
Homemade Cheesecake
$8.79/+
Almond $8.79 | White Chocolate $8.79 • With Ninas original recipe. Contains Nuts
Lunch Menu
Catfish Basket
$13.29
Four pieces of fresh Delta Pride catfish, seasoned in Flatheads original recipe. Blackened upon request.
Shrimp Basket
$13.79
Gulf shrimp, seasoned in Flatheads original recipe.
Oyster Basket
$15.79
Gulf oyster, deep fried and seasoned with Flatheads original recipe.
Blackened or Fried Chicken Tenders
$11.29
Lunch Daily Specials
Sunday
All You Can Eat Catfish
Monday
$13.59
Country Fried Steak topped with white gravy served with mashed potatoes and corn
Tuesday
$12.79
Mississippi Pot Roast served with garlic mashed potatoes and vegetable of the day.
Wednesday
$11.79
8oz chopped steak topped with mushrooms, onion and gravy served over garlic-roasted mashed potatoes.
Thursday
$12.79
Crawfish Etouffee served over rice.
Friday
$12.79
Two pork chops fried or grilled served with garlic-roasted mashed potatoes and vegetables of the day.